This post is a throwback photo blog post. It’s been a decade since I visited Mauritius (September 2007). This was my first trip with hubby. While going through the hard disk for pictures from other trips, I came across the Mauritius folder, and decided to share some pictures from our trip here. Despite the time gap, am assuming the details shared here aren’t obsolete.
Mark Twain said: “Mauritius was made first, and then heaven, and that heaven was copied after Mauritius”. A tiny gem in the Indian Ocean, Mauritius will steal your heart from the moment you set your eyes on it. Pristine beaches, the vibrant blue colour of the water and the palm trees fringing the shore line, a perfect visual treat to start your vacation with. Read more...
In Metal art- part 1, I shared with you, pics of various metal sculptures scattered around the old part of the city. There are many more of them, mainly showing life as it was in the early days of settlement. Most of these metal caricatures, come with a sense of humor, instantly bringing smiles to the unsuspecting tourists, like yours truly.
Here are 8 more of the metal art, around George Town – declared as a UNESCO world heritage site, in 2008.
Penang’s George Town, in addition to thestreet art, is also known for its metal sculptures / art. They are a collection of caricatures, portraying the history, people and special characteristics of George Town streets. The Malaysian sculpture studio, SCULPTUREATWORK,are the creative team behind this novel art.
There are about 52 sculptures, spread across streets of George Town. In this post, and the following ones, I intend to share photographs of some of the metal art, we came across during our trip to George Town, Penang, Malaysia.
This blog piece is the last one int the series where street art is depicted, in the form of paintings. There are various metal art structures that can be found across various streets around George Town. I would be sharing those, on my blog, soon.
The street art brings about the uniqueness of George Town like none other. Almost every street, wide or narrow, the walls here, have some art to offer for tourists like us. This is a photo post, in continuation to my last post on street art.
My brush with wall art, during my travels, has been very many. From graffiti to murals to illusion art; from streets of Lyon, to Amsterdam to various other cities across Europe, my experience has been indeed varied. One thing that remains common in between all these streets however, are the colors and the various moods of the artist behind it. Back home, come biennial in Kochi, the streets in Fort Kochi breathe a new lease of life.
When creativity finds expression, art is born. From making political statements to bringing about public consciousness, around social issues, street art is the most common public forum of expression. Read more...
We head to Malaysia and Vietnam for our family vacation, this year. Two very different countries in more than one way. Malaysia is more developed; landscape is different, and holds a mix of cultures, from Chinese to Muslims, Indians and native Malays. While Vietnam is diverse and full of history. People here mainly follow Buddhism. The food in both Malaysia and Vietnam is great, provided you are a non-vegetarian. Vegetarians don’t have much of a choice, but that shouldn’t discourage you from visiting any of these places. This was my first international trip, post turning a vegetarian and I not only survived, but had a fabulous time. Read more...
Come winter, the Food Street in V V Puram Bangalore gets thronged by the foodies, and also the non-foodies, for the annual Avarekalu mela. This pulsating-with-life-and-fresh-aromas-festival, is held by the farmers who produce “avarekai ” (hyacinth beans), a winter specialty bean.
Piles of fresh round and green avarekalu right from the farms, meet your eyes as you meander around the food street. Lined up with stalls, food street offered about 30-40 varieties of food, both sweets and savoury made out of this bean. Avare dosa with avarekalu sambhar , idli, akki roti, vada, Avarekai Panipuri, obbattu, holige, jalebis etc., one cannot decide, one particular food highlight from this annual festival ! Read more...
Sometimes you don’t mind a delayed train, when instead of whiling time away at the train station; you get to try out something, very specific to the region. On the suggestion of our host and friend, we headed to a restaurant at Indraprastha hotel, located near the famous maidan (ground) or the Palakkad Fort (Tipu’s Fort) to try out the famous Ramaserry Idli. (Trivia about the fort : Our friend mentioned that an underground tunnel existed within the confines of this majestic fort; a tunnel that extended from Palghat till Mysore city! Mighty impressive!)